How the EU Livestock Production Could Assure Nutritional Food Security and Affordability for EU Citizens?
2025-11-18T14:00:00+00:00
2025-11-18T16:00:00+00:00
https://www.expert-europe.eu//medias/image/thumbnail_136423575468f76c8445761.jpg
European Parliament
60, rue Wiertz
Brussels
1047
BE
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MEP Event
How the EU Livestock Production Could Assure Nutritional Food Security and Affordability for EU Citizens?
📅 Date: Tuesday, 18 November 2025
🕒 Time: 3:00 - 5:00 PM
📍 Location: Room SPAAK 4B1, European Parliament, Brussels
Organised by
Benoît CASSART
MEP, Substitute of AGRI
Renew Europe Group
Mouvement Réformateur (BE)
About the Event
This conference will address sustainable EU livestock production and its role in providing nutritional food security and affordability for European citizens. Leading experts from the fields of cardiovascular therapeutics, biomolecular sciences, food biotechnology, and livestock policy will discuss scientific findings, policy frameworks, and innovative practices. There will be direct exchanges with representatives from the European Commission (DG SANTE), FAO, and Farm Europe. Participants will gain insights on challenges, opportunities and strategic priorities for ensuring the resilience and competitiveness of the European livestock sector under the evolving regulatory environment.
Programme
15:00
Opening & Introduction
Host: Benoît Cassart (Member of the European Parliament)
Topics: Conference goals, EU food security, livestock sustainability
15:10
Keynote: Science & Nutrition
Prof. Alice Stanton (Cardiovascular Therapeutics)
Topics: nutrition, health benefits, sustainable diets
15:30
GOAL Sciences Perspective
Prof. Peer Ederer (Global Observatory on Accurate Livestock Sciences)
Topics: livestock innovation, scientific research
15:50
Microbiology & Food Biotechnology
Prof. Frederic Leroy (Vrije Universiteit Brussel, Belgium)
Topics: biotechnology, food safety, EU science
16:15
Exchange of Views
Representatives from: European Commission (DG SANTE), FAO, Farm Europe
Topics: EU policy, international perspectives, farm sector
Speakers
Prof. Alice Stanton
Professor of Cardiovascular Therapeutics
School of Pharmacy and Biomolecular Sciences, Dublin, Ireland
Prof. Peer Ederer
GOAL Sciences
Global Observatory on Accurate Livestock Sciences
Prof. Frederic Leroy
Professor of Industrial Microbiology and Food Biotechnology
Vrije Universiteit Brussel (Belgium)
Representative
FAO
Food and Agriculture Organization of the United Nations
Representative
Farm Europe
https://www.expert-europe.eu/en/event/how-the-eu-livestock-production-could-assure-nutritional-food-security-and-affordability-for-eu-citizens/2025/11/18/267
